XIA Fiber
Support clean-label development, texture, and nutritional enhancement with a naturally sourced ingredient designed for versatile food and beverage applications.
About XIA Fiber
Milled to a particle size under 435 microns through our exclusive, solvent-free MicroTech® process, XIA Fiber concentrates the fiber, protein and omega-3 of the whole seed into a functional flour.
Naturally sugar-free, gluten-free and keto-friendly, it adds heat- and extrusion-stable structure and clean-label functionality — with a balance of soluble and insoluble fiber.
Functional properties
- Improve texture: superior water absorption performance
- Versatile and easy-to-scale: standardized under U.S. < 435 μm
- Highly tolerable: 12 g per day
Available formats
Replace multiple additives with one multifunctional ingredient.
Reduce or replace hydrocolloids, guar gums, CMC, egg, soy protein, gluten and carbs.
Upgrade your seed system for better performance at scale.
Scale with a more stable seed system for high-fiber applications.
Differentiate your brand by adding insoluble fiber.
A balanced combination for soluble fibers that delivers texture without compromising processability.
Add nutrient density while simplifying your formula.
Natural and clean label fiber source, combining protein and omega-3 in one ingredient.
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Have you imagined a bagel with 15 g of fiber per serving?
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An indulgent fruit bite with insoluble fiber?
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A snack with 3 g of fiber made of just 2 ingredients
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A keto bread with 7 grams fiber and less than 1 gram net carbs per serving
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A functional beverage with 3 g of insoluble fiber per serving
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A vegan burger without CMC
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A 4% reduction of fat by egg replacement in pasta
XIA Fiber makes it possible!
Evaluate XIA Fiber in your systemSupport wellness-oriented product positioning
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Digestive health -
Heart health -
Plant-based -
Gluten-free -
Clean label -
Keto friendly -
Low net carb
Certifications & labels
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USDA Organic -
Non-GMO -
Gluten-free -
Allergen-free -
Kosher -
Halal -
Vegan
Company certifications
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Certified B Corporation -
FSSC 22000
Regulatory status
XIA Fiber has been recognized as a novel food by the EFSA.
*Health and nutrient-content claims vary by country. Please refer to local labeling regulations or contact us to discuss the claims allowable in your market.
Explore other ingredients
Let's build your next formulation with chia.
Request samples, technical data sheets and regulatory documentation — or talk directly with our ingredient specialists about your market and application.